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Item #:
33118515
Early Morning Harvest Organic Whole Wheat Bread Flour-64 Ounce (4 lbs) | Non-GMO Whole Wheat, Stone Ground, Whole Grain, Resealable Bag, 1-Year Shelf
Item #:
33118515
XAF 18333
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Imported from USA store
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Order now and get it around Sunday, August 02
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What Stands Out
Organic Ingredients
Made from certified organic, non-GMO whole wheat, ensuring a healthy baking option free of artificial additives and chemicals, appealing to health-conscious consumers.
Stone Ground
Crafted using the traditional stone grinding method, preserving essential nutrients and delivering a superior flavor profile, making it ideal for artisanal bread baking.
Versatile Use
Perfect for a variety of baking and cooking applications, this whole grain flour allows home bakers to create nutritious bread, pastries, and more with ease and confidence.
Product Details
- Certified organic whole wheat bread flour
- Ground from organic wheat fields using a stone mill
- Milled Hard Red Wheat with 14% protein
- Resealable 4 pound bag for freshness
- Sifted for consistency and includes the germ
- Suitable for baking bread and other dishes
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 7.5 x 3 x 8 inches (19.1 x 7.6 x 20.3 cm); 10.52 Pounds (4.77 kg) |
| UPC | 793573195579 |
| Manufacturer | Early Morning Harvest |
| Units | 64.0 Ounce |
| Brand Name | Early Morning Harvest |
| Specialty | GMO Free, No Artificial Preservatives, Organic |
| Item Form | Flour |
| Container Type | Resealable Bag |
| Cuisine | Multi-cuisine |
| Item Package Weight | 4.77 Kilograms |
| Unit Count | 64.0 Ounce |
| Package Size Name | 4 Pound |
| Number of Pieces | 1 |
| Size | 4 Pound (Pack of 1) |
Who Should Buy?
-
Health-Conscious Bakers
Ideal for those seeking healthier options, using organic, non-GMO flour for wholesome baked goods.
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Homesteaders
Perfect for individuals embracing self-sufficiency, grinding their own flour and baking rustic bread at home.
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Families with Allergies
Beneficial for families wanting to avoid additives, ensuring safer, organic meals for allergic children.
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Beginners
May overwhelm novice bakers due to its specific properties requiring more experience with whole wheat.
Product Description
Early Morning Harvest Organic Whole Wheat Bread Flour-64 Ounce (4 lbs) | Non-GMO Whole Wheat, Stone Ground, Whole Grain, Resealable Bag, 1-Year Shelf Life
About This Item
Start your morning with a nutritious and delicious slice of bread made from Early Morning Harvest Whole Wheat Bread Flour. Sourced from our certified organic wheat fields and ground using our traditional stone mill, this flour ensures the highest quality and optimum flavor. Our Whole Wheat Flour is sifted to provide a more coarse texture, including the germ for added nutritional benefits.
Made from Milled Hard Red Wheat with a protein content of 14%, it possesses excellent qualities for baking bread. No additives or preservatives are used, allowing you to experience the full, rich flavor of Iowa-grown organic wheat. This versatile Whole Wheat Flour is not only perfect for making homemade bread but is also great for preparing your favorite dishes. Packaged in a convenient 4-pound resealable bag, you can easily store it in your pantry for future use. As a whole grain flour, it contains all parts of the wheat, including the germ, endosperm, and bran.
The sifting process ensures consistency and optimal results in your baked goods. We recommend storing this flour in a cool, dry place to maintain its quality until the best buy date. If desired, it can be stored in the refrigerator or freezer for extended freshness. Choose Early Morning Harvest Whole Wheat Bread Flour for its exceptional taste, organic origins, and commitment to quality.
Whether you're a home baker, a professional chef, or simply seeking wholesome ingredients, our flour is the top choice for all your baking needs. Try it today and experience the difference in your homemade bread and other culinary creations.
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What makes Early Morning Harvest Organic Whole Wheat Bread Flour different from other flours?
Answer: Early Morning Harvest Organic Whole Wheat Bread Flour is unique because it is made from 100% organic, non-GMO whole wheat that is stone ground. This process preserves the natural flavor and nutrients present in the wheat, resulting in a flour that has a rich, nutty taste and high fiber content. It is ideal for making healthy breads, pancakes, and baked goods, catering to those who value quality ingredients. -
Question:
Is this flour suitable for gluten-free baking?
Answer: No, Early Morning Harvest Organic Whole Wheat Bread Flour is not gluten-free as it is derived from wheat, which contains gluten. For gluten-free baking, consider using alternative flours such as almond, coconut, or gluten-free blends. This product is specifically designed for those who enjoy the hearty texture and flavor that whole wheat flour provides in traditional baking. -
Question:
How should I store Early Morning Harvest Organic Whole Wheat Bread Flour?
Answer: To maintain the freshness of Early Morning Harvest Organic Whole Wheat Bread Flour, store it in an airtight container in a cool, dry place. You can also refrigerate or freeze it for long-term storage. This prevents moisture and pests from affecting the flour, ensuring you have the best product for baking your favorite recipes. -
Question:
Can I use this flour for making pizza dough?
Answer: Yes, you can use Early Morning Harvest Organic Whole Wheat Bread Flour to make pizza dough. The high protein content in whole wheat flour contributes to a chewy texture, making it perfect for pizza crusts. Combine it with water, yeast, and your choice of toppings for a delicious homemade pizza that’s both nutritious and flavorful. -
Question:
What are the health benefits of using whole wheat flour?
Answer: Using Early Morning Harvest Organic Whole Wheat Bread Flour provides numerous health benefits. It is rich in fiber, which supports digestive health, and contains essential nutrients such as iron, magnesium, and B vitamins. Incorporating whole wheat flour into your diet can contribute to better heart health and weight management, making your baked goods not only tasty but also nutritious. -
Question:
What types of recipes are ideal for this flour?
Answer: Early Morning Harvest Organic Whole Wheat Bread Flour is perfect for a variety of recipes including artisan breads, muffins, pancakes, and cookies. Its rich flavor enhances traditional recipes while providing added nutrition. Experimenting with this flour in everyday baking can help create wholesome, delicious meals for the entire family. -
Question:
Can I substitute this flour in recipes that call for all-purpose flour?
Answer: Yes, you can substitute Early Morning Harvest Organic Whole Wheat Bread Flour for all-purpose flour in recipes, but it’s advisable to use a little less. Due to its denser nature, using a 25% reduction and adjusting the liquid in the recipe may yield optimal results. This substitution can add a nutty flavor and boost the nutritional profile of your baked goods. -
Question:
Does this flour have any additives or preservatives?
Answer: No, Early Morning Harvest Organic Whole Wheat Bread Flour is made without any additives or preservatives. The ingredient list is simple, featuring only organic whole wheat flour that is stone ground. This commitment to purity ensures you are using a natural product that supports your health and wellness goals. -
Question:
Is this flour suitable for vegan baking?
Answer: Yes, Early Morning Harvest Organic Whole Wheat Bread Flour is suitable for vegan baking as it contains no animal products. It can be used in a variety of vegan recipes such as breads, cookies, and cakes, allowing for delicious and healthy options without compromising dietary preferences. -
Question:
Where can I buy Early Morning Harvest Organic Whole Wheat Bread Flour?
Answer: You can buy Early Morning Harvest Organic Whole Wheat Bread Flour from Ubuy, a reliable online platform known for its wide selection of organic and health-focused products. Ubuy provides easy access to this premium flour, allowing you to enhance your baking experience with high-quality ingredients.
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