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Waring Pizza Oven with Independent Double-Deck & 14" Pizza Deck | Independent Double-Deck Ovens, Ceramic Pizza Deck Fits a 14" Pizza, 280-600F
XAF 1164195
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This medium-duty pizza oven is designed to cook pizza to perfection!
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Product Details
| Brand Name | Waring |
| Included Components | commercial-cooking-equipment |
| Model Name | WPO350 |
| Model Number | WPO350 |
| Global Trade Identification Number | 00040072083402 |
| UPC | 040072083402 |
| Manufacturer | Conair LLC Waring Commercial Inc. (BISS) |
| Item Type Name | Medium-Duty Double-Deck Pizza Oven |
| Part Number | WPO350 |
| Unit Count | 1 Count |
| Other Special Features of the Product | Double |
| Wattage | 3500 watts |
| Control Type | Knob Control |
| Power Source | Electric |
| Item Dimensions D x W x H | 18"D x 23"W x 19.75"H (45.7 x 58.4 x 50.2 cm) |
| Capacity | 137.2 cubic inches (348.5 cm) |
| Item Weight | 100 pounds (45.36 kg) |
| Size | Double Deck - Dual Chamber |
| Material | Ceramic |
| Finish Type | Painted |
| Door Material Type | Stainless Steel |
| Color | Silver |
| Door Style | Dropdown Door |
| Brand | Waring |
| Product Dimensions (L x W x H) | 18"D x 23"W x 19.75"H (45.7 x 58.4 x 50.2 cm) |
| Special Feature | Double |
Who Should Buy?
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Small Pizzerias
Ideal for small pizzerias needing an affordable yet efficient solution for baking pizzas quickly and evenly.
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Food Trucks
Perfect for food trucks that want to serve freshly baked pizzas to customers on-the-go without taking up much space.
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Catering Services
Great for catering services looking to provide portable and medium-duty equipment without compromising on quality.
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High-Volume Restaurants
Not suitable for high-volume restaurants that require a heavy-duty oven for consistent, large-scale pizza production.
Product Description
Waring Pizza Oven with Independent Double-Deck & 14" Pizza Deck | Independent Double-Deck Ovens, Ceramic Pizza Deck Fits a 14" Pizza, 280-600F Temperature Control, 240V
Customer Questions & Answers
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Question:
What are the main features of the Waring Commercial WPO100 Medium Duty Single Deck Pizza Oven?
Answer: The Waring Commercial WPO100 is designed for optimal performance in commercial settings, featuring a single oven deck with a capacity to hold a 12-inch pizza. It has a stainless steel construction for durability and easy cleaning, ensuring longevity in busy kitchen environments. The temperature control can reach up to 600°F, making it perfect for achieving the desired crust quality. Ideal for pizzerias or food trucks, this oven also has a built-in timer and a glass door, allowing users to monitor cooking without heat loss. -
Question:
How long does it take to preheat the Waring WPO100 Pizza Oven?
Answer: The Waring WPO100 typically takes around 15 to 20 minutes to preheat. This efficient preheating time ensures that you can start cooking pizzas quickly, making it suitable for high-demand environments such as restaurants or catering services. Consistent preheating leads to evenly cooked pizzas, helping chefs deliver the perfect bake every time. For the best results, preheating is essential before placing the pizza inside. -
Question:
Can I use the WPO100 Pizza Oven for other baked goods apart from pizza?
Answer: Yes, the Waring WPO100 is versatile enough to bake other items like bread, pastries, and calzones. Its high temperature capability and even heat distribution allow for various cooking styles, making it a valuable addition to any commercial kitchen. Restaurant owners can expand their menu by utilizing this oven beyond just pizza, offering customers a variety of baked items while maximizing the use of kitchen equipment. -
Question:
What is the power consumption of the Waring WPO100 Pizza Oven?
Answer: The Waring WPO100 Pizza Oven operates at 1200 watts, providing efficient heating for quick cooking times. Its energy-efficient design not only saves on electricity bills but also ensures rapid recovery times, essential in a busy setting. With lower power consumption, businesses can maintain higher output without compromising on quality, allowing it to be an eco-friendly option for commercial kitchens. -
Question:
Is the Waring WPO100 suitable for smaller kitchen spaces?
Answer: Yes, the compact design of the Waring WPO100 makes it an excellent choice for smaller kitchen spaces. Its footprint is designed to maximize oven capacity while minimizing space usage, allowing businesses with limited real estate to still offer quality pizza. Perfect for food trucks, small restaurants, or even catering setups, this oven helps optimize kitchen layout without sacrificing performance. -
Question:
What materials is the Waring WPO100 made from?
Answer: The Waring WPO100 is constructed with a durable stainless steel body, ensuring resilience against the rigors of a commercial environment. Stainless steel not only provides easy maintenance but also offers resistance to corrosion and temperature fluctuations. This makes the oven a reliable choice for restaurants where hygiene and durability are crucial for food preparation. -
Question:
How do you clean the Waring WPO100 Pizza Oven?
Answer: Cleaning the Waring WPO100 is straightforward due to its stainless steel design. It's advisable to let the oven cool down, then wipe the interior and exterior surfaces with a damp cloth and mild detergent. For any stubborn residues, a non-abrasive scrub can be used. Regular cleaning not only maintains hygiene but also extends the life of the appliance, making it easy for staff in commercial kitchens to keep the oven in optimal condition. -
Question:
What is the cooking capacity of the Waring WPO100 Pizza Oven?
Answer: The Waring WPO100 can accommodate a single 12-inch pizza per cycle, making it suitable for medium-sized demands in a commercial kitchen. This capacity allows chefs to cook multiple pizzas in succession, optimizing service during peak hours. It's particularly useful for pizzerias aiming to deliver prompt service without sacrificing the quality of their pizzas. -
Question:
What types of businesses can benefit from the Waring WPO100 Pizza Oven?
Answer: The Waring WPO100 is ideal for various types of food businesses, including pizzerias, cafes, food trucks, and catering services. Its compact design and high efficiency allow these establishments to serve delicious pizzas and other baked goods quickly. With its reliability, businesses can improve customer satisfaction by consistently delivering high-quality products. -
Question:
Where can I buy Waring Commercial WPO100 Medium Duty Single Deck Pizza Oven?
Answer: You can purchase the Waring Commercial WPO100 Medium Duty Single Deck Pizza Oven from Ubuy in Central African Republic. Ubuy offers a reliable shopping experience with various payment options, making it easy to get your kitchen equipped with high-quality commercial appliances like this pizza oven.
Waring Countertop Pizza Ovens WPO350 Editorial Review
The Waring Commercial WPO350 Medium-Duty Double Deck Pizza Oven has garnered a mixed reception from users, with many praising its cooking capabilities while highlighting significant concerns regarding quality control and customer service. From the feedback, users have expressed satisfaction with the pizza quality produced by the oven, noting that it surpasses takeout options. Its ability to handle various toppings, including creative breakfast pizzas, has been appreciated by several customers. The oven cooks pizzas evenly, although users recommend rotating the pizza for optimal results, typically around six minutes into the cooking process. However, these positive cooking experiences are overshadowed by numerous complaints about product defects and customer service issues. Some customers reported receiving damaged units, missing parts, malfunctioning components like timers and switches, and a lack of support from Waring's customer service team. The inConsistency in product quality and the inadequate response from support have left users frustrated, leading some to seek alternatives for replacement or assistance. Overall, while the WPO350 excels in cooking performance and pizza quality, potential buyers should be wary of possible quality control issues and unresponsive customer service. **
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Pros
- Excellent pizza quality that surpasses takeout.
- Versatile for various toppings, including breakfast pizzas.
- Cooks evenly, with simple rotation for best results.
Cons
- Reports of receiving damaged units and missing parts.
Platform Trust & Buyer Confidence
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Product Price History
Important information
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XAF 1164195
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Features & Benefits
- Ideal for quick-service restaurants, concession stands, and cafeterias.
- Fits pizzas up to 14 inches with a 3.5-inch high chamber.
- Temperature settings range from 280°F to 600°F.
- Features heating elements above and below the pizza deck.
- Includes a 15-minute timer and a power ON/OFF switch.
- Easy to clean with a removable pizza deck and included cleaning brush.
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