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Item #:
259888116
Iberia Panela Fraccionada, 16 oz
Item #:
259888116
XAF 6391
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
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Imported from USA store
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Only 10 items left in stock.
Order now and get it around Thursday, October 01
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Panela is a unique ingredient that's flavorful and aromatic, perfect for replacing any sugar in your cooking and baking.
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Product Details
| Package Dimensions | 5.67 x 2.87 x 2.05 inches (14.4 x 7.3 x 5.2 cm); 15.56 ounces (441.13 grams) |
| UPC | 075669126507 |
| Manufacturer | Iberia Foods Corp. |
| Units | 16 Ounce |
| Brand Name | Iberia |
| Item Form | Slab |
| Container Type | Bag |
| Coin Variety 1 | Cane Sugar |
| Global Trade Identification Number | 00075669126507 |
| Color | Brown |
| Age Range Description | All Ages |
| Cuisine | Latin American cuisine |
| Number of Items | 1 |
| Unit Count | 16 Ounce |
| Item Package Quantity | 1 |
| Item Package Weight | 0.44 kg |
| Number of Pieces | 1 |
| Package Size Name | 16 oz |
| Size | 16 Ounce (Pack of 1) |
Product Description
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Customer Questions & Answers
-
Question:
What is Iberia Panela Fraccionada, 16 Oz?
Answer: Iberia Panela Fraccionada is a traditional Latin American sweetener made from the juice of sugarcane. Packaged in a 16 oz size, it is a natural, unrefined product that retains the nutrients and flavor profile of cane sugar, making it a healthier alternative to refined sugars. Its unique taste complements various beverages like coffee, tea, and traditional desserts. It's especially popular in recipes for regional sweets and savory dishes that require a touch of sweetness. -
Question:
How do I use Iberia Panela Fraccionada in cooking and baking?
Answer: Iberia Panela Fraccionada can be used both in cooking and baking as a sugar substitute. To use it, simply break off the desired amount and dissolve it in water or directly add it to your recipes. It’s great for enhancing the flavor of sauces, marinades, or homemade desserts such as flans and cakes. Its rich, caramel-like notes can elevate your culinary creations while reducing reliance on processed sugars, making it a staple for health-conscious cooks. -
Question:
Is Iberia Panela Fraccionada suitable for vegan diets?
Answer: Yes, Iberia Panela Fraccionada is suitable for vegan diets since it is made from 100% natural sugarcane juice without any animal-derived ingredients. It is an excellent choice for vegans looking for an ethical and natural sweetening option. Its versatility allows it to be used in various vegan recipes, making it a staple for those who want to maintain a plant-based lifestyle while satisfying their sweet tooth. -
Question:
What are the health benefits of using Iberia Panela Fraccionada?
Answer: Iberia Panela Fraccionada offers several health benefits, including being a source of essential vitamins and minerals like iron, calcium, and magnesium due to its minimal processing. Additionally, its lower glycemic index compared to white sugar can be favorable for blood sugar management when used in moderation. Incorporating it into your diet can help you enjoy natural sweetness while also benefiting from some nutritional value. -
Question:
How should I store Iberia Panela Fraccionada?
Answer: To preserve the quality of Iberia Panela Fraccionada, store it in a cool, dry place in an airtight container. This helps to prevent moisture absorption and clumping, ensuring the sweetener remains loose and easy to use. Regular storage conditions are perfect, but it’s best kept away from heat sources and direct sunlight to maintain its flavor and texture over time. -
Question:
Can I substitute Iberia Panela Fraccionada for regular sugar in recipes?
Answer: Absolutely! You can substitute Iberia Panela Fraccionada for regular sugar in most recipes. Keep in mind that because panela has a stronger flavor, you might want to adjust the quantity based on your taste preference. It works well in both sweet and savory dishes, making it a versatile ingredient for home cooks looking to explore deeper flavors in their meals. -
Question:
Where is Iberia Panela Fraccionada sourced from?
Answer: Iberia Panela Fraccionada is sourced from regions known for high-quality sugarcane cultivation, primarily in Latin America. The production process involves evaporating the sugarcane juice to create a thick syrup, which is then cooled and solidified. This traditional method helps retain the natural flavors and nutrients of the sugarcane, resulting in a pure and authentic product that reflects its cultural roots. -
Question:
Is Iberia Panela Fraccionada gluten-free?
Answer: Yes, Iberia Panela Fraccionada is gluten-free, as it is derived entirely from sugarcane without any gluten-containing ingredients. This makes it suitable for individuals with gluten sensitivities or celiac disease. You can happily incorporate it into various gluten-free recipes, enhancing the flavor of your dishes without concerns about dietary restrictions. -
Question:
Can Iberia Panela Fraccionada be used in beverages?
Answer: Certainly! Iberia Panela Fraccionada is ideal for sweetening beverages such as coffee, tea, or traditional drinks like horchata and aguas frescas. To use, dissolve a small amount in hot water before adding to your cold or hot drinks for a rich, inviting sweetness. Its distinctive flavor profile adds depth and character, making your beverages not just sweet, but also flavorful and enjoyable. -
Question:
Where can I buy Iberia Panela Fraccionada, 16 Oz?
Answer: You can purchase Iberia Panela Fraccionada, 16 Oz at Ubuy. Ubuy offers a convenient platform to find this product along with various other international food items, making it easy for you to enjoy authentic sweeteners from your own home.
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XAF 6391
Order now and get it around Thursday, October 01
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Features & Benefits
- Raw, unrefined cane sugar from Colombia.
- Offers a lightly sweet molasses taste with caramel undertones.
- Can replace any sugar on a 1:1 basis.
- Ideal for coffee, cocktails, baking, and cooking.
- Handmade using sustainable methods over centuries.
- Rich in natural vitamins, minerals, amino acids, and antioxidants.
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