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- Lorann Oils Butter Bakery Emulsion: True Butt...
Lorann Oils Butter Bakery Emulsion: True Butter Flavor, Ideal for Enhancing Rich Dairy Notes in Baked Goods, Gluten-Free, Keto-Friendly, Butter
88% of respondents would recommend this to a friend
XAF 20324
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*All items will import from US
- Kosher
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Achieve that bakery-grade taste in your homemade baked goods.
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What Stands Out
Product Details
| Product Dimensions | 3.37 x 3.37 x 7.25 inches (8.6 x 8.6 x 18.4 cm); 1 pounds (450 grams) |
| Item model number | 0752-1000 |
| UPC | 023535752107 023535752206 |
| Manufacturer | LorAnn Oils |
| Units | 16 Fluid Ounces |
| Flavor | Butter |
| Brand Name | LorAnn Oils |
| Specialty | Kosher Professional Baking Emulsion |
| Diet Type | Kosher |
| Item Form | Liquid Butter Bakery Emulsion |
| Item Weight | 16 ounces (453.6 grams) |
| Global Trade Identification Number | 00023535752107 |
| Cuisine | American Baking and Confectionery Ingredient |
| Model Number | 0752-1000 |
| Part Number | 0752-1000 |
| Unit Count | 16 Fluid Ounces |
| Number of Pieces | 1 |
| Item Volume | 16 fluid ounces |
| Number of Items | 1 |
| Size | 1 Pound (Pack of 1) |
| Color | No Color |
Who Should Buy?
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Bakers and Pastry Chefs
Enhances flavors in baked goods, adding rich buttery notes, perfect for gourmet recipes and professional quality.
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Keto Diet Practitioners
Ideal for those following a keto lifestyle, providing essential butter flavor without unnecessary carbs or gluten.
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Home Cooks
Essential for home kitchens, allowing amateur cooks to elevate their baking with authentic butter taste effortlessly.
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Diabetics
Although keto-friendly, sweetening alternatives in baking can still pose risks; consult with a healthcare provider.
Product Description
Lorann Oils Butter Bakery Emulsion: True Butter Flavor, Ideal for Enhancing Rich Dairy Notes in Baked Goods, Gluten-Free, Keto-Friendly, Butter Flavoring Essential for Your Kitchen
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What is Lorann Oils Butter Bakery Emulsion used for?
Answer: Lorann Oils Butter Bakery Emulsion is designed to enhance the flavor profile of your baked goods by imparting a rich, true butter flavor. This emulsion is particularly beneficial in recipes where you want to achieve a buttery taste without the need for actual butter. It works great in cookies, cakes, frostings, and even savory dishes, making it a versatile addition to your baking arsenal. -
Question:
Is Lorann Oils Butter Bakery Emulsion gluten-free?
Answer: Yes, Lorann Oils Butter Bakery Emulsion is gluten-free, making it an excellent choice for those with gluten sensitivities or celiac disease. It allows gluten-free bakers to create delicious treats that still have the rich, buttery flavor desired in traditional recipes. You can confidently use it in your gluten-free baking for enhanced taste without compromising dietary restrictions. -
Question:
Can I use Lorann Oils Butter Bakery Emulsion in keto-friendly recipes?
Answer: Absolutely! Lorann Oils Butter Bakery Emulsion is keto-friendly and fits perfectly within a low-carb dietary framework. It allows you to add that rich butter taste to keto desserts, such as low-carb cookies or cakes, without any added sugar. This makes it an ideal ingredient for anyone looking to maintain their keto diet while still enjoying flavorful baked goods. -
Question:
How does Lorann Oils Butter Bakery Emulsion compare to extracts?
Answer: Lorann Oils Butter Bakery Emulsion offers a more concentrated flavor compared to traditional extracts. The emulsion format ensures that the flavor enhances baked goods more effectively, especially in recipes with a higher fat content. It mixes well into batters and doughs, providing a true butter flavor that excels in desserts, baked or otherwise. -
Question:
Can Lorann Oils Butter Bakery Emulsion be used in non-baking applications?
Answer: Yes, Lorann Oils Butter Bakery Emulsion isn’t just for baked goods. It can also enhance flavor in various non-baking applications such as homemade ice creams, smoothies, or even savory dishes like mashed potatoes or soups. Its versatility allows you to add that rich, buttery note wherever you want, transforming ordinary recipes into delightful creations. -
Question:
How much Lorann Oils Butter Bakery Emulsion should I use in my recipes?
Answer: Typically, a teaspoon or two of Lorann Oils Butter Bakery Emulsion is sufficient for most baking recipes. However, you can adjust the amount based on your personal taste preference and the intensity desired. Since this emulsion is more concentrated, starting with a smaller quantity and gradually increasing allows you to achieve the perfect buttery flavor. -
Question:
Is Lorann Oils Butter Bakery Emulsion vegan-friendly?
Answer: While Lorann Oils Butter Bakery Emulsion provides a rich buttery flavor, it is important to note that it is not classified as vegan due to its dairy flavor profile. However, if you're looking for a vegan alternative for butter flavor, consider using plant-based butters or oils along with specific flavorings that meet your dietary needs. This emulsion is better suited for those who enjoy rich dairy notes. -
Question:
What types of baked goods benefit the most from using this emulsion?
Answer: Lorann Oils Butter Bakery Emulsion particularly enhances the flavor of dense baked goods like pound cakes, cookies, and muffins. It can also amplify the richness of frostings and buttercreams. Using this emulsion ensures that even gluten-free or keto recipes can mimic the flavor of traditional baked goods, creating a delightful eating experience without compromising on taste. -
Question:
Where can I buy Lorann Oils Butter Bakery Emulsion in Central African Republic?
Answer: You can conveniently buy Lorann Oils Butter Bakery Emulsion at Ubuy in Central African Republic. Ubuy offers a wide selection of Lorann products, making it easy for you to enhance your baking with rich butter flavor right at your fingertips. -
Question:
How should I store Lorann Oils Butter Bakery Emulsion?
Answer: Store Lorann Oils Butter Bakery Emulsion in a cool, dark place away from direct sunlight and heat sources. Keeping it tightly sealed will help maintain its flavor integrity over time. Proper storage ensures that you can enjoy consistent quality and taste in your baked goods whenever you choose to use it.
LorAnn Oils Butter 0752-1000 Editorial Review
**** The Lorann Oils Butter Bakery Emulsion is receiving rave reviews from avid bakers and culinary enthusiasts. This product is Consistently praised for delivering an authentic butter flavor that truly enhances baked goods, particularly in frosting and cake recipes. Many customers report using this emulsion as a secret ingredient that elevates the overall taste of their creations, with specific recommendations for its use in buttercream frosting. Reviewers are delighted by its ability to replicate the rich, creamy taste of real butter, allowing even those who are cutting down on butter usage to maintain that desired flavor profile in their baking endeavors. The emulsion stands out compared to other flavoring options, such as vanilla extracts, due to its ability to withstand baking temperatures better, making it less prone to losing its flavor during the cooking process. Users experimenting with healthier ingredient substitutions, like allulose for sugar or using applesauce instead of butter, find that this emulsion seamlessly fills in the flavor gaps left by reduced fat ingredients. However, some users have experienced inConsistency with flavor batches, citing instances where the product did not taste as robust as expected, leading to disappointment. Overall, the Consensus is that Lorann Oils Butter Bakery Emulsion is a must-have for experienced and novice bakers alike, enabling them to achieve rich, buttery flavors without compromising on diet preferences. **
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Pros
- Authentic butter flavor that enhances baked goods
- Ideal for buttercream frostings and various cake recipes
- Less susceptible to flavor loss during baking due to its emulsion form
- Allows for healthier ingredient substitutions without sacrificing taste
- Highly recommended by users for its effectiveness and reliability in recipes
Cons
- Some users reported inConsistency in flavor quality between batches
Platform Trust & Buyer Confidence
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Product Price History
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XAF 20324
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Features & Benefits
- 16 ounce Butter Bakery Emulsion
- Deeper impact than typical flavor extracts
- Enhance butter flavoring in cookies, cakes, and desserts
- Gluten-free & Keto-friendly
- Sustainable packaging
- Made in the USA
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