Features & Benefits
- Made from olives grown in the legendary Spartan Valley in Greece
- Retains all vitamins and organoleptic properties
- Intense fruitiness and intense aroma, bitter & spicy taste
- Winner of Gold Quality, Bronze Health Claim, and Silver Infusion Awards at London International Olive Oil Competitions 2022
- Cold pressed and gluten-free, suitable for cooking, salads, dressings, dipping, and marinating
- Ideal for vegetables, legumes, soups, toast, pasta, rice, and cured meats